|
Area of
Concern |
Existing
Programs/ Projects |
Brief
Description |
Target
Beneficiaries/ Geographic
Location |
Project
Duration |
Implementing
Agency |
Project
Cost/ Source
of Funds |
||
|
|
|
|
|
|
|
GOP |
ODA |
Total
Cost |
|
1. Poverty Alleviation |
Kapit-Bisig Laban sa Kahirapan (KALAHI) |
Reduced poverty, improved governance and empowered
communities through provision of convergent services in asset reform, human
development services, livelihood and employment, and social protection. |
Poorest barangays (at least 2 sites in all provinces by
end of 2003) |
|
NAPC |
|
|
|
|
|
Kapit-Bisig laban sa Kahirapan-Comprehensive and
Integrated Delivery of Social Services |
Improved governance, community empowerment and poverty reduction
for residents of poorest provinces |
40 provinces, all regions except Regions II, III and ARMM |
|
DSWD |
|
|
|
|
|
Sustainable Agriculture and Fisheries Development Zones |
Provision of livelihood and employment opportunities for
farmers and fisherfolk; crop, livestock and fisheries upgrading and technical
know-how of farmers and fisherfolk; environmental conservation |
Areas within the Network of Protected Areas for
Agriculture and Agro-Industrial Development (NPAAAD) |
|
DA |
|
|
|
|
|
Comprehensive Agrarian Reform Program |
Land acquisition and distribution and ARC Development |
Qualified farmers nationwide |
|
DAR |
|
|
|
|
|
Self-Employment Assistance-Kaunlaran |
Micro-enterprise development through small-scale loans |
Nationwide |
|
PCFC |
|
|
|
|
|
Helping Individuals Reach their Aspirations through
Microfinance |
Livelihood opportunities through micro-finance |
Nationwide to households with incomes below Php 1,000 per
capita per month |
|
PCFC |
|
|
|
|
|
Poverty Free Zones |
Provision of livelihood and employment opportunities
through community enterprise, skills training and provision of social
services |
1 to 2 barangays in each region (5th and 6th
class municipalities), excluding ARMM |
|
DOLE |
|
|
|
|
|
Agriculture and Fisheries Modernization Program |
Provision of livelihood and employment opportunities,
food security and improvement in living standards of farmers and fisherfolk |
Farmers and fisherfolk beneficiaries nationwide |
|
DA |
|
|
|
|
|
Agrarian Reform Communities Development Program |
Improved agricultural production, quality of life and
incomes of farmer beneficiaries through technical assistance and construction
of social infrastructure |
140 ARCs nationwide except in Regions VII, IX and CAR |
|
DAR |
|
|
|
|
|
Comprehensive and Integrated Delivery of Social Services |
Delivery of basic services to meet minimum basic needs of
families |
5th and 6th class municipalities
nationwide |
|
DSWD |
|
|
|
|
2. Population Management |
Philippine Population Management Program |
Geared towards attaining rational population growth and
distribution in the context of sustainable development. |
Strategic Operational Plan concentrates on the poorest
regions |
2002-2004 |
POPCOM |
P 110 M (for 2003) |
|
|
|
3. Health and Nutrition |
Philippine Plan of Action for Nutrition, 1999-2004 (PPAN) |
An integral component of the MTPDP which provides the
overall framework for nutrition improvement efforts of NGAs, LGUs, academe,
business and private sector, NGOs, professional groups and international
organizations. The PPAN provides for the implementation of the 9-point
NUTRITION agenda operationalized through the five impact programs to address
undernutrition, both in the short and long-term: a) Food Assistance b) Micronutrient Supplementation c)
Nutrition Education d) Food Fortification e) Home, School and Community Food
Production. Enabling mechanisms that facilitate the implementation of the
said impact programs include: a) Human Resource Development b) Advocacy c)
Research and Standards d) Resource Generation and Mobilization and e) Overall
Planning, Coordination, Monitoring and Evaluation and Surveillance. |
|
|
NNC |
|
|
|
|
|
Lalakas ang Katawan Sapat sa Sustansya (LAKASS) Program |
LAKASS is the community-based nutrition action component
of the PPAN. It aims to alleviate poverty and improve nutritional status of
vulnerable groups in the most nutritionally depressed municipalities (NDMs)
in the country. It help build capabilities of communities in assessing their
nutrition situation, planning and managing community activities. A seed fund
capital of P230,000/municipality is provided to fund community-identified
projects/activities. Among the activities that can be funded are: a) direct
nutrition services or consumptive type activities such as deworming,
supplementary feeding, micronutrient supplementation and provision of
communal potable water systems and sanitary toilet facilities, and b)
productive type projects which include skills training and provision of seed
capital for income generating/ livelihood projects |
223 NDMs in 40 provinces and 17 regions |
1989-1999 |
NNC with selected LGUs |
|
P63.4 M |
|
|
|
Early Childhood Development (ECD) |
The ECD project contributes to nutritional improvement by
ensuring availability of integrated health and nutrition care, early
education and psychosocial services for 0-6 years old children including the
disadvantaged children. It contributes to improved health status of children
which, together with adequate food intake, result to their improved
nutritional status. |
105 nutritionally depressed municipalities in Regions VI,
VII and XII |
1998-2003 |
DOH DepEd, DSWD and DILG |
|
|
|
|
|
Fifth Country Programme for Children (CPC V) |
Among the seven components, the health and nutrition
programme helps foster caring behaviors among families and communities to
enable them to effectively utilize food, care and health resources to improve
child survival and development. It has two projects: maternal and child
health and nutrition and micronutrients deficiency control |
20 provinces and 5 cities |
1999-2003 |
DOH, NNC, LGUs |
|
|
|
|
|
Barangay Plan of Action for Nutrition (BPAN) |
BPAN aims to improve the nutritional status of women and
children through the delivery of doable minimum nutrition services in the
villages. These services include Nutrition Info. and Education, Home Food
Security including Promoting Consumption of Fortified Foods, micronutrient
Supplementation, and Breastfeeding and Growth Monitoring. The program also
helps improve the efficient and effective delivery of nutrition services to
families through capacity-building of Barangay Nutrition Action Teams (BANAT) |
21 provinces, 32 cities, 379 municipalities and 1,491
villages |
1999-present |
Nutrition Center of the Philippines and selected LGUs |
|
|
|
|
|
Planning and Implementation of Local Plans of Action for
Nutrition by LGUs Nationwide |
Consistent with the PPAN, LGUs plan and implement local
PPANs following the 5 impact programs: food production, food assistance,
micronutrient supplementation, food fortification and nutrition education. |
Moderately and severely underweight preschool and school
children and their families Infants, pregnant and lactating women |
Implemented
on an annual basis based on funds allocated by the city/municipality and
barangays |
LGUs |
|
|
|
|
|
Barangay Integrated Development Approach for Nutrition
Improvement (BIDANI) |
BIDANI is a community-based integrated development
program which aims to improve nutrition among children and the standard of
living of the rural poor, promote food security at the household level, and
enhance capabilities of barangay people in managing development programs. Activities of the BIDANI include: empowerment of
communities to actively participate in the development efforts, establish a
Barangay Management Information System (BMIS) as basis for sound nutrition
planning and provision of skills through Participative Domiciliary Nutrition
Rehabilitation or Improvement (PDNR/PDNI) financial assistance for
micro-credit enterprise development to deserving beneficiaries |
125 municipalities and 765 villages located in 45
provinces and 13 regions |
1990-1999 |
UP Los Baños, College of Human Ecology (UPLB-CHE) and
LGUs |
|
|
|
|
|
School-based nutrition programs |
Include the: a) School
Milk Project b)
National Feeding Program c) Breakfast Feeding Program d)
Teacher-Child-Parent Approach e)
Applied Nutrition Program f) Alternative School Nutrition Program and g) Alay Tanim
at Pangkabuhayan Program All these programs aim to alleviate the nutritional
status of the schoolchildren through provision of supplementary feeding and
strengthening the learnings on health and nutrition habits/practices of the
school and at home and for the parents and other members of the family to
adopt the desired health and nutrition practices. |
All program targets Grades 1-2 as their beneficiaries
except for the ANP and ASNP which targets all grades Selected schools nationwide |
1998-2003 1998-2000 1991-present 1983-1992 Ongoing |
DepEd and selected schools nationwide |
|
|
|
|
|
Integrated Management of Childhood Illnesses (IMCI) |
IMCI is a package of interventions that aims to reduce
childhood death and illnesses and contribute to child’s physical and
cognitive growth and development. It aims, among others, to prevent the five
major diseases common among children. Other factors that may directly or
indirectly contribute to the onset of malnutrition are included in the
package of services given to children including integrated case management
for the prevention and effective management of sick children aged between 1
week and 5 years. The IMCI also provides training among health workers to
recognize and treat illnesses correctly, routine updating of the immunization
of sick children, micronutrient supplementation, promotion of breastfeeding
and counseling to address feeding problems. |
Nationwide |
|
DOH |
|
|
|
|
|
Grantisadong Pambata (GP) |
The GP is a one-week campaign to help ensure that all
children below 5 years old receive Vitamin A supplement and catch-up
immunization and deworming tablets; infants, pregnant and lactating mothers
receive iron; and caregivers receive health and nutrition education. |
Nationwide |
|
DOH |
|
|
|
|
|
Safe Motherhood Program (SMP) |
The SMP helps ensure healthy pregnancies, safe childhood
for mothers and helps ensure birth of normal- weight babies. The program
improves access of mothers to antenatal and postpartum care, emergency
obstetric care and reproductive health services, among others. |
Nationwide |
|
DOH |
|
|
|
|
|
Infectious Diseases A. Malaria Control Program a. Malaria Control Program b. Global Funds to fight AIDS, TB and Malaria B. Tuberculosis Control Program a. Casefinding, caseholding, recording, reporting and
monitoring/ supervision of the NTP logistics b. Quality assurance system of laboratory work c. GFATM (Global Funds for AIDS, TB and Malaria) d. GDF (Global Drug Facility) e. Drug Resistance Surveillance |
Provide technical and logistic support to implementing
units to reduce the burden of malaria Provide management capacity to fight AIDS, TB and Malaria Use of Manual of Procedures (MOP) in the implementation
of the TB Control Program nationwide. Comprehensive and unified tuberculosis for the public and
private sector (CUP)- to implement the policies in TB in both public and private
sector. The Mop id the lone policy adapted in this CUP. It will be
implemented in public. In the private, it will be implemented by phases. Maintain quality in sputum microscopy and making sure
that laboratory supplies are available at all levels and at all times Grants to be used for” PPMD, community organization and
social mobilization; DOTS plus implementation; Public quality Grant in-kind (fixed dose combination – anti-TB drugs) To determine the occurrence of primary as well as secondary
resistance on TB |
High risk population and indigenous population in 65
endemic provinces Indigenous population and high risk population in 25
highly endemic provinces TB patients/ symptomatics/ nationwide especially in the
public sector | |||||